(Roughly) Daily

Posts Tagged ‘novelty

“All of our reasoning ends in surrender to feeling”*…

Alvin and the Chipmunks– a group of three anthropomorphic singing chipmunks named Alvin, Simon, and Theodore, managed by their human adoptive father, David “Dave” Seville– came to life on a 1958 novelty record created by Ross Bagdasarian (who also wrote and recorded Witch Doctor). They were such a hit that they spawned three animated television series, several specials, a series of video games, a feature film– and a number of albums.

During the 80s a few of those albums featured the Chipmunks singing rock tunes. You Tube creator Lunar Orbit (@LunarOrbit_) has taken tracks from several of those cover-fests and recorded them at 16 speed (roughly half the speed of a 33 1/3 LP)… resulting in what @EsotericCD calls “the most important postpunk/goth album ever recorded,” Sludgefest

* Blaise Pascal

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As we wonder what it sounds like backwards, we might recall that the #1 song on the Billboard Singles chart for the week beginning on this date in 1988 was Rick Astley’s “Never Gonna Give You Up.” You’ve been Rickrolled!

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“Every restaurant needs to have a point of view”*…

 

chili bowl

Launched in 1931 by former amateur boxer Art Whizin, the Chili Bowl chain had 22 outposts at its peak. Each building was round and shaped like a chili bowl with 26 stools around a circular counter where diners could get the signature dish: an open-faced burger blanketed with chili. This 1937 photo shows the original Chili Bowl, located at 3012 Crenshaw Boulevard.

One stop on a wonderful tour of La La Land’s most exceptional eateries; see them all at: “LA’s Awesome History Of Weird, Food-Shaped Restaurants.”

* Danny Meyer

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As we muse on the mimetic, we might sparea thought for Charles Elmé Francatelli; he died on this date in 1876.  A Italian chef working in England, renown in his time, he was chef to Queen Victoria and Prince Albert for a time, chef of the St. James Club, among other prestigious postings .  But he is probably better remembered for his best-selling cookbooks, The Modern Cook (1845), A Plain Cookery Book for the Working ClassesThe Cook’s Guide and Housekeeper’s & Butler’s Assistant, and The Royal English and Foreign Confectionery Book.

Charles_Elme_Francatelli source

 

 

Written by (Roughly) Daily

August 10, 2018 at 1:01 am