Posts Tagged ‘cornstarch’
“Say it ain’t so, Joe”*…
Technology is killing off independent pizzerias in the United States at the rate of roughly 2,549 locations per year (in 2015 alone). The pizza category is being reshaped by both big new tech deployed by chains and fresh threats from sophisticated emerging brands that are taking slices of the pie from tens of thousands of ill-equipped and low-tech independent pizzerias…
The whole sad story at “How Tech is Killing Off Independent Pizzerias.”
* (probably apochrophal) plea from a young boy to “Shoeless Joe” Jackson, as Jackson left Cook County Courthouse where Jackson was testifying in the Chicago “Black Sox” scandal
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As we ask for extra pepperoni, we might recall that it was on this date in 1841 that Orlando Jones received a U.S. patent for making cornstarch. Derived by grinding the white heart of a corn kernel, and primarily used as a thickener, cornstarch is also used to keep pizzas from sticking to the ovens, pans, or stones on which they are cooked.
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