(Roughly) Daily

“A Big Mac– the communion wafer of consumption”*…

 

Hiroyuki Terada, the star of the YouTube series “Diaries of a Master Sushi Chef,” (which has racked up over 40 million views) presents “Will It Sushi?”– the story of an ugly duckling 770-calorie double-decker hamburger and fries that became a swan: an appealing roll of beef and fresh veggies…

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More background at “A master sushi chef makes a roll out of a Big Mac.”

* John Ralston Saul

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As we sharpen our knives, we might spare a thought for Art Ginsburg; he died on this date in 2012.  Better known by his professional name, Mr. Food, Ginsburg was a pioneering television chef (on the air from 1975) and best selling author of cookbooks.  He was an enthusiastic advocate of quick and easy cooking, and laid the groundwork for countless celebrity cooks to come.  His catch phrase, “Ooh! It’s so good!”, with which he ended each show, is a registered sound trademark with the U.S. Patent and Trademark Office.

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Written by (Roughly) Daily

November 21, 2015 at 1:01 am

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